List of main dishes in wazwan

List of main dishes in wazwan

☆Maithi maaz
☆Rista (meatballs in a fiery red gravy)
☆Lahabi Kabab or Moachi Kabab (flattened mutton kababs cooked in yogurt)
☆Waza Kokur (two halves or two full chicken cooked whole)
☆Daeni Phoul (mutton dish)
☆Doudha Ras (mutton cooked in sweet milk gravy )
☆Rogan Josh (tender lamb cooked with
Kashmiri spices)
☆Tabak Maaz (ribs of lamb simmered in
yogurt till tender, then fried, can be served as a snack/side-dish)
☆Daniwal Korma (a mutton curry with lots of coriander)
☆Waza Palak (green spinach cooked with small pounced mutton balls known as Paliki Riste)
☆Aab Gosh (lamb cooked in milk curry)
Marchwangan Korma (an extremely spicy lamb preparation)
☆Kabaab (minced meat roasted on skewers over hot coals)
☆Gushtaba (this is a velvety textured
meatball in white yogurt gravy,a specialty)
☆Yakh'n (delicately spiced yogurt curry)
☆Ruwangan Chhaman (cheese squares with Tomato gravy)
☆Dum Aelva ( yogurt gravy cooked potatoes)
☆Muji Chetintin (a sharp radish and walnut chutney)
☆Phirni (a milk pudding thickened with
semolina or ground rice, flavord with
cardamom and optionally saffron , and set in individual bowls/cups with slivered nuts and varq-silver leaf)

Top items in wazwan

Goshtaba
Rista
Kabab
Tabak Maaz
Dani Phol
Marchawangan korma